Hot Honey Chicken Bowls
A delightful dish featuring sweet and spicy hot honey chicken served over rice with fresh vegetables.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Stovetop
- Cuisine: American
- Diet: Gluten-Free, Dairy-Free
Ingredients
Scale
- 2 chicken breasts
- 1/4 cup hot honey
- 2 cups cooked rice
- 1 cup mixed fresh vegetables (e.g., bell peppers, broccoli, carrots)
- Salt and pepper to taste
- Olive oil
Instructions
- Preheat a skillet over medium heat and add a drizzle of olive oil.
- Season the chicken breasts with salt and pepper, then add them to the skillet. Cook until browned and fully cooked, around 6-7 minutes on each side.
- In the last few minutes of cooking, drizzle the hot honey over the cooked chicken and let it caramelize slightly.
- Cook the rice according to package instructions.
- Steam or sauté the mixed vegetables until they are tender.
- In serving bowls, layer the rice, then top with the glazed chicken and vegetables.
- Drizzle any remaining hot honey over the bowls, serve warm, and enjoy!
Notes
Feel free to switch up the vegetables based on what you like or have on hand. Consider garnishing with scallions or sesame seeds for extra flavor.
Nutrition
- Serving Size: 1 serving
- Calories: 500
- Sugar: 12g
- Sodium: 300mg
- Fat: 18g
- Saturated Fat: 3g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 55g
- Fiber: 4g
- Protein: 28g
- Cholesterol: 70mg
Find it online: https://easyrecipecorner.com/hot-honey-chicken-bowls/