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High-Protein Shredded Chicken Bowl

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A delicious and nutritious bowl packed with protein, perfect for lunch or dinner.

Ingredients

Scale
  • 2 cups shredded chicken
  • 2 cups broccoli florets
  • 2 cups cooked rice
  • 1 tablespoon olive oil
  • Salt and pepper to taste
  • Optional toppings: avocado, sesame seeds, or soy sauce

Instructions

  1. Preheat the oven to 400°F (200°C).
  2. Toss broccoli florets with olive oil, salt, and pepper, and roast for about 20 minutes or until tender.
  3. Layer the cooked rice, shredded chicken, and roasted broccoli in serving bowls.
  4. Add any optional toppings like avocado, sesame seeds, or a drizzle of soy sauce.
  5. Serve immediately or store for meal prep.

Notes

These bowls can be served hot or cold, making them versatile for any meal.

Nutrition

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