High Protein Chicken Street Corn Salad
A delicious and nutritious salad packed with protein and vibrant flavors, perfect for quick meals.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
- Yield: 4 servings 1x
- Category: Salad
- Method: Mixing
- Cuisine: American
- Diet: High Protein
Ingredients
Scale
- 2 cups cooked, shredded chicken
- 1 cup fresh corn (or canned, drained)
- 1 jalapeño, diced
- 1/2 cup Greek yogurt
- 1/4 cup mayonnaise
- 1 lime, juiced
- 1 tsp chili powder
- Salt and pepper to taste
- Fresh cilantro for garnish
Instructions
- Combine the cooked chicken, corn, and diced jalapeño in a large bowl.
- Mix Greek yogurt, mayonnaise, lime juice, chili powder, salt, and pepper in a separate bowl to create the dressing.
- Pour the dressing over the chicken mixture and stir until well combined.
- Garnish with fresh cilantro.
- Serve immediately or refrigerate for later.
Notes
For added flavor, consider grilling the corn before adding it to the salad. Use leftovers to save time.
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 2g
- Sodium: 300mg
- Fat: 15g
- Saturated Fat: 3g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 5g
- Protein: 25g
- Cholesterol: 70mg