Print

Ground Turkey Lettuce Wraps

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Delicious and low-calorie Ground Turkey Lettuce Wraps packed with protein, perfect for a light lunch or dinner.

Ingredients

Scale
  • 1 lb ground turkey
  • 1 cup water chestnuts, chopped
  • 2 cloves garlic, minced
  • 1/4 cup hoisin sauce
  • 1 head lettuce (for cups)
  • Salt and pepper to taste
  • Optional toppings: sliced green onions, chopped peanuts

Instructions

  1. In a skillet over medium heat, cook the ground turkey until browned.
  2. Add the chopped water chestnuts and minced garlic, and stir for about 2 minutes.
  3. Stir in the hoisin sauce and cook until heated through, about 2-3 minutes.
  4. Season with salt and pepper to taste.
  5. Spoon the turkey mixture into lettuce leaves and add optional toppings if desired. Serve immediately.

Notes

Make sure to cook the ground turkey thoroughly. Adjust the hoisin sauce based on your taste preference. You can also add more vegetables for extra crunch.

Nutrition

Scroll to Top