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Ground Turkey Gyro Bowls

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A delicious and healthy meal option packed with flavor, featuring ground turkey and customizable fresh veggies.

Ingredients

Scale
  • 1 lb Ground turkey
  • 1 Cucumber, diced
  • 2 Tomatoes, diced
  • 1 Red onion, diced
  • 1 cup Couscous
  • ½ cup Tzatziki sauce
  • 2 tbsp Olive oil
  • 1 tsp Garlic powder
  • 1 tsp Paprika
  • ½ tsp Salt
  • ½ tsp Pepper

Instructions

  1. Heat olive oil in a skillet over medium heat.
  2. Add ground turkey, garlic powder, paprika, salt, and pepper. Cook until browned and cooked through, about 5-7 minutes.
  3. Prepare couscous according to package instructions.
  4. Dice cucumber, tomatoes, and red onion.
  5. Layer couscous, seasoned turkey, cucumber, tomatoes, red onion, and top with tzatziki sauce in bowls.
  6. Serve immediately or refrigerate for meal prep.

Notes

Great served warm or cold, can be paired with pita bread or a small salad.

Nutrition

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