Greek Shrimp Mediterranean Bowl
A vibrant and healthy Mediterranean dish featuring shrimp, fresh vegetables, and feta cheese, perfect for quick dinners or meal prep.
- Prep Time: 10 minutes
- Cook Time: 8 minutes
- Total Time: 18 minutes
- Yield: 4 servings
- Category: Main Course
- Method: Grilling
- Cuisine: Mediterranean
- Diet: Gluten-Free
Ingredients
- Shrimp
- Cucumber
- Tomatoes
- Red onion
- Feta cheese
- Lemon
- Olive oil
- Salt
- Pepper
Instructions
- Toss the shrimp with olive oil, salt, and pepper in a bowl.
- Grill or sauté the shrimp until cooked through, about 3-4 minutes per side.
- Chop the cucumber, tomatoes, and red onion, and combine them in a large bowl.
- Add the cooked shrimp to the bowl and crumble feta cheese over the top.
- Squeeze fresh lemon juice over the mixture and toss gently.
- Serve immediately or refrigerate for meal prep. Enjoy!
Notes
For extra flavor, marinate shrimp in olive oil and lemon juice before cooking. You can replace shrimp with chicken or tofu if desired.
Nutrition
- Serving Size: 1 bowl
- Calories: 350
- Sugar: 3g
- Sodium: 600mg
- Fat: 18g
- Saturated Fat: 4g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 3g
- Protein: 25g
- Cholesterol: 200mg
Find it online: https://easyrecipecorner.com/greek-shrimp-mediterranean-bowl/