Firecracker Hot Dogs
Firecracker Hot Dogs are a spicy twist on a classic favorite, featuring BBQ sauce and Sriracha, perfect for summer cookouts.
- Prep Time: 10 minutes
- Cook Time: 7 minutes
- Total Time: 17 minutes
- Yield: 4 servings
- Category: Main Course
- Method: Grilling
- Cuisine: American
- Diet: Omnivore
Ingredients
- Hot dogs
- Hot dog buns
- BBQ sauce
- Sriracha sauce
- Chopped onions
- Shredded cheese
- Pickled jalapeños
- Chopped cilantro
Instructions
- Preheat the grill to medium heat.
- Grill the hot dogs until they are cooked through and have nice grill marks, about 5-7 minutes.
- Mix the BBQ sauce and Sriracha sauce in a small bowl.
- Place each grilled hot dog into a bun.
- Drizzle the sauce mixture over the hot dogs.
- Top with chopped onions, shredded cheese, pickled jalapeños, and cilantro.
- Serve immediately and enjoy at your summer cookout!
Notes
Adjust the amount of Sriracha to fit your spice preference. Feel free to get creative with toppings like avocado or coleslaw.
Nutrition
- Serving Size: 1 serving
- Calories: 320
- Sugar: 6g
- Sodium: 800mg
- Fat: 18g
- Saturated Fat: 7g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 2g
- Protein: 12g
- Cholesterol: 30mg