Easy Air Fryer Blueberry Cottage Cheese Donut Holes
Delightful air fryer donut holes packed with protein from cottage cheese, perfect for any time treat.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 4 servings 1x
- Category: Dessert
- Method: Air Frying
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup cottage cheese
- 1 cup all-purpose flour
- 1/2 cup sugar
- 1/2 cup blueberries
- 2 eggs
- 1 teaspoon baking powder
- 1 teaspoon vanilla extract
- 1/2 teaspoon salt
- Cooking spray
Instructions
- Mix cottage cheese, eggs, sugar, and vanilla extract in a large bowl until well combined.
- Whisk together flour, baking powder, and salt in another bowl.
- Gradually add the dry ingredients to the wet mixture, stirring until just combined. Fold in the blueberries gently.
- Preheat the air fryer to 350°F (175°C).
- Grease the air fryer basket with cooking spray.
- Spoon the batter into silicone donut hole molds or shape small balls with your hands.
- Place the molds or donut holes in the air fryer basket.
- Cook for 8-10 minutes or until golden brown and cooked through.
- Let them cool slightly before serving.
Notes
Ensure cottage cheese is well-drained for a smoother batter. Serve warm with powdered sugar.
Nutrition
- Serving Size: 2 donut holes
- Calories: 180
- Sugar: 10g
- Sodium: 200mg
- Fat: 4g
- Saturated Fat: 2g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 7g
- Cholesterol: 70mg