Print

Easy 15-Minute High-Protein Chicken Gyro Bowls

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Quick and healthy lunch option packed with fresh ingredients and protein-rich chicken.

Ingredients

Scale
  • 1 lb chicken breast
  • 1 cucumber
  • 2 tomatoes
  • 1/2 red onion
  • 1/2 cup feta cheese
  • 1/4 cup Kalamata olives
  • 1/2 cup tzatziki sauce
  • 1 cup orzo
  • 2 tablespoons olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon cumin
  • 1 teaspoon salt
  • 1/2 teaspoon pepper

Instructions

  1. Season the chicken breast with olive oil, garlic powder, cumin, salt, and pepper, then cook in a skillet over medium heat until fully cooked.
  2. Prepare the orzo according to package instructions.
  3. Chop the cucumber, tomatoes, and red onion.
  4. Combine the cooked orzo, chopped vegetables, feta cheese, and Kalamata olives in a bowl.
  5. Slice the chicken and add it to the bowl.
  6. Drizzle with homemade tzatziki sauce and serve immediately.

Notes

Store leftovers in an airtight container in the refrigerator, and for best quality, consume within 2-3 days.

Nutrition

Scroll to Top