Name: Crockpot Chicken Tacos
Prep time: 15 min
Cook time: 6 h
Total time: 6 h 15 min
Cuisine: Mexican
Ingredients: 2 pounds chicken breast; 1 packet taco seasoning; 1 cup salsa; 1 cup black beans (drained and rinsed); 1 cup corn; Taco shells or tortillas; Toppings (e.g., cheese, lettuce, sour cream, avocado)

Crockpot Chicken Tacos

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A hassle-free recipe for delicious chicken tacos made in a slow cooker, perfect for busy days.

Author: isabella-reed
Prep Time: 15 minutes
Cook Time: 360 minutes
Total Time: 375 minutes
Yield: 6 servings 1x
Category: Main Course
Method: Slow Cooking
Cuisine: Mexican
Diet: Gluten-Free

Ingredients

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2 pounds chicken breast
1 packet taco seasoning
1 cup salsa
1 cup black beans (drained and rinsed)
1 cup corn
Taco shells or tortillas
Toppings (e.g., cheese, lettuce, sour cream, avocado)

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Instructions

Place the chicken breasts in the slow cooker.
Sprinkle the taco seasoning evenly over the chicken.
Pour the salsa, black beans, and corn over the top.
Cover and cook on low for 360 minutes (6 hours) or high for 240 minutes (4 hours).
Shred the chicken with two forks in the cooker and mix it with the other ingredients.
Serve in taco shells or tortillas with desired toppings.

Notes

Marinate the chicken overnight for added flavor and consider adding veggies like bell peppers for extra nutrition.

Nutrition

Serving Size: 1 taco
Calories: 400
Sugar: 3g
Sodium: 700mg
Fat: 10g
Saturated Fat: 3g
Unsaturated Fat: 5g
Trans Fat: 0g
Carbohydrates: 45g
Fiber: 8g
Protein: 30g
Cholesterol: 85mg

Find it online: https://easyrecipecorner.com/crockpot-chicken-tacos-slow-cooked-comfort/