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Chicken Bacon Ranch Lettuce Boats

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A delicious and healthy lunch option featuring tender shredded chicken, crispy bacon, and rich ranch dressing in fresh lettuce leaves.

Ingredients

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  • 2 cups shredded chicken
  • 4 strips of crispy bacon, crumbled
  • 1/2 cup ranch dressing
  • Lettuce leaves (such as romaine or butter lettuce)
  • Salt and pepper to taste
  • Chopped green onions for garnish (optional)

Instructions

  1. Combine the shredded chicken, crumbled bacon, and ranch dressing in a bowl. Mix well.
  2. Season with salt and pepper to taste.
  3. Take a lettuce leaf and spoon the chicken mixture into the center.
  4. Garnish with chopped green onions if desired.
  5. Serve immediately as a light meal or lunch option.

Notes

Use rotisserie chicken for easier preparation and experiment with different types of lettuce for variety.

Nutrition

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