Easy High-Protein Quesarito
A delicious and protein-packed Quesarito combining taco flavors with cheesy goodness, all wrapped in a warm tortilla.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Grilling
- Cuisine: Mexican
- Diet: None
Ingredients
Scale
- 1 lb ground beef
- 1 cup cooked rice
- 1 cup shredded cheese
- 1/2 cup chipotle sauce
- 4 large flour tortillas
- 1 tsp taco seasoning
- Salt and pepper to taste
Instructions
- In a skillet over medium heat, cook the ground beef until browned. Drain any excess fat.
- Stir in taco seasoning, salt, and pepper.
- Prepare each tortilla by layering cooked rice, seasoned beef, cheese, and chipotle sauce.
- Fold the tortillas to wrap the filling tightly.
- Heat a skillet over medium heat and grill the wrapped Quesaritos until the tortillas are golden and the cheese is melted, about 3-4 minutes on each side.
- Serve warm, cut in half if desired.
Notes
For extra flavor, add diced onions or peppers to the skillet while cooking the ground beef.
Nutrition
- Serving Size: 1 Quesarito
- Calories: 450
- Sugar: 6g
- Sodium: 700mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 1g
- Carbohydrates: 40g
- Fiber: 3g
- Protein: 24g
- Cholesterol: 80mg
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