Cozy dish of Mississippi Lil Smokies served on a plate.

Mississippi Lil Smokies: A Cozy, Smoky Crowd-Pleaser

Why Make This Recipe

Mississippi Lil Smokies are the perfect party food. They are tasty, easy to make, and always a hit with guests. Whether you are hosting a game day party, a family gathering, or just a casual get-together, these little sausages will impress everyone. The sweet and spicy sauce brings out the best flavors, making them irresistible. Plus, with just a few ingredients and a slow cooker, you can spend more time enjoying your event and less time in the kitchen.

How to Make Mississippi Lil Smokies

Making Mississippi Lil Smokies is simple. Just follow these steps for a delicious appetizer that everyone will love.

Ingredients:

  • 1 package cocktail sausages
  • 1 cup buttery spread
  • 1/2 cup ketchup
  • 1/4 cup brown sugar
  • 1 tablespoon Worcestershire sauce
  • 1 tablespoon hot sauce (to taste)
  • Salt and pepper to taste

Directions:

  1. In a slow cooker, combine the buttery spread, ketchup, brown sugar, Worcestershire sauce, and hot sauce. Stir well to mix.
  2. Add the cocktail sausages to the sauce and stir until they are well coated.
  3. Cover and cook on low for 4-6 hours, or until the sausages are heated through and tender.
  4. Season with salt and pepper to taste before serving. Enjoy as an appetizer!

How to Serve Mississippi Lil Smokies

Serve Mississippi Lil Smokies warm. They are great on their own but can also be served with toothpicks for easy eating. You can place them in a nice serving bowl or keep them in the slow cooker on warm. Pair them with some bread or veggie sticks for a complete snack.

How to Store Mississippi Lil Smokies

If you have leftovers, store them in an airtight container in the refrigerator. They will stay good for about 3-4 days. To reheat, simply place them back in the slow cooker on low until warmed through, or microwave in a bowl.

Tips to Make Mississippi Lil Smokies

  1. Adjust the level of hot sauce according to your taste. If you prefer a milder dish, use less hot sauce.
  2. Try using different types of cocktail sausages for varied flavors. Turkey or beef sausages work well too.
  3. For extra flavor, consider adding some minced garlic or onion powder to the sauce.

Variation

You can make these Lil Smokies even more flavorful by adding a splash of apple cider vinegar or barbecue sauce to the mix. If you like a crunch, mix in some chopped bell peppers before cooking.

FAQs

Can I make Mississippi Lil Smokies ahead of time?
Yes, you can prepare them ahead and store them in the fridge. Just reheat them in a slow cooker or microwave before serving.

Can I freeze Mississippi Lil Smokies?
Yes, you can freeze them. Just let them cool completely, then transfer to a freezer-safe container. They can last for up to 2 months.

What can I serve with Mississippi Lil Smokies?
They pair well with beer, soft drinks, and a variety of side dishes like chips, veggies, or a fresh salad.

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Mississippi Lil Smokies

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Mississippi Lil Smokies are a crowd-pleasing appetizer featuring cocktail sausages in a sweet and spicy sauce, perfect for parties and gatherings.

  • Author: isabella-reed
  • Prep Time: 15 minutes
  • Cook Time: 360 minutes
  • Total Time: 375 minutes
  • Yield: 6 servings 1x
  • Category: Appetizer
  • Method: Slow Cooking
  • Cuisine: American
  • Diet: None

Ingredients

Scale
  • 1 package cocktail sausages
  • 1 cup buttery spread
  • 1/2 cup ketchup
  • 1/4 cup brown sugar
  • 1 tablespoon Worcestershire sauce
  • 1 tablespoon hot sauce (to taste)
  • Salt and pepper to taste

Instructions

  1. Combine the buttery spread, ketchup, brown sugar, Worcestershire sauce, and hot sauce in a slow cooker. Stir well to mix.
  2. Add the cocktail sausages to the sauce and stir until they are well coated.
  3. Cover and cook on low for 240-360 minutes, or until the sausages are heated through and tender.
  4. Season with salt and pepper to taste before serving. Enjoy as an appetizer!

Notes

Adjust the level of hot sauce according to your taste. Try different types of sausages for varied flavors.

Nutrition

  • Serving Size: 1 serving
  • Calories: 250
  • Sugar: 12g
  • Sodium: 600mg
  • Fat: 18g
  • Saturated Fat: 6g
  • Unsaturated Fat: 10g
  • Trans Fat: 1g
  • Carbohydrates: 12g
  • Fiber: 0g
  • Protein: 8g
  • Cholesterol: 30mg

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